Monday, August 26, 2013

Grain Free Pizza, Two Ways

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Pizza is one of those things that are just hard to give up - we may be avoiding grains, but oh, those toppings!

We worked out a couple ways this week to enjoy the occasional pizza-like meal without giving in and dialing Papa John's, and I was pretty happy with both!

Tuesday, August 20, 2013

Filipino Chicken Adobo

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Adobo Chicken.  If you've never had this Filipino specialty, you have go to try this - the chicken is extremely flavorful and tender, and as you'll see, the process is ridiculously simple.  Don't forget to eat the garlic cloves... they mellow into tender deliciousness that you don't want to miss.

Thursday, August 15, 2013

Review: Organo Gold Coffee

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 Reviewer ~ Lynda Hardy

When I was asked if I'd be interested in reviewing a few Organo Gold products sold by Sharon Christman, I was curious and a little unsure.  The coffees, teas, supplements and personal care products all contain ganoderma - a type of mushroom used in Eastern medicine that is also known as reishi.  I didn't know much about it, so I did some research before agreeing to do this, and learned that it has a long history as a beneficial food that can help regulate blood pressure, reduce inflammation, reduce anxiety, and has several other reputed benefits, earning it the nickname 'mushroom of immortality'.  

Wednesday, August 7, 2013

Review: Rustic Simplicity

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Reviewer ~ Jackie Snider

I personally contacted Linda and Lindsay Colton, Mother-Daughter duo, owners of Rustic Simplicity to try their products. I came across them on Facebook, through activity on a friends feed, and fell in love with their items. 

Saturday, August 3, 2013

Review: Better Basics For the Home

My go-to resource for non-toxic household cleaners is Annie Berthold-Bond's book "Better Basics for the Home".  This book is packed full of homemade non-toxic techniques and formulas for home, body and pet care products.