Tuesday, July 23, 2013

"Mac" & Cheese with Ground Beef & Corn

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So... one of the things I made last week was an experiment I'd been wanting to try for awhile.  One of my childhood comfort foods (which became one of my kids' comfort foods in turn, and which they are also passing on to their own) is Macaroni and Cheese - specifically the Kraft blue box - with cooked ground beef and corn stirred in.

Saturday, July 13, 2013

Italian Chicken Thighs with Zucchini and Tomatoes

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We picked up some zucchini the other day, and I used it along with some lovely chicken thighs the farm where we get our meat had (that was a nice change of pace - I mostly buy whole chickens from them, but they hard parts packaged up, so we took advantage of the opportunity to get some).

Monday, July 1, 2013

Cherry Berry Clafouti

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This is a lovely, cooling dessert that tastes like a lot more effort than it takes to actually pull together.  Clafouti tastes a lot like a cross between a puffy baked pancake and an egg custard to me, with fruit!  Add some fresh whipped cream and mmm...