Pizza is one of those things that are just hard to give up - we may be avoiding grains, but oh, those toppings!
We worked out a couple ways this week to enjoy the occasional pizza-like meal without giving in and dialing Papa John's, and I was pretty happy with both!
Monday, August 26, 2013
Tuesday, August 20, 2013
Filipino Chicken Adobo
Adobo Chicken. If you've never had this Filipino specialty, you have go
to try this - the chicken is extremely flavorful and tender, and as
you'll see, the process is ridiculously simple. Don't forget to eat the
garlic cloves... they mellow into tender deliciousness that you don't
want to miss.
Thursday, August 15, 2013
Review: Organo Gold Coffee
Reviewer ~ Lynda Hardy
Wednesday, August 7, 2013
Review: Rustic Simplicity
Reviewer ~ Jackie Snider
Saturday, August 3, 2013
Review: Better Basics For the Home
Posted by
Lynda Hardy
4 comments:
Labels:
Books,
Household Product,
How-To,
Lynda Hardy,
Recipe,
Review
My go-to resource for non-toxic household cleaners is Annie Berthold-Bond's book "Better Basics for the Home". This book is packed full of homemade non-toxic techniques and formulas for home, body and pet care products.
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